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Hakuba Mominoki Hotel’s Commitment to the SDGs
The SDGs, or Sustainable Development Goals, are a set of global objectives adopted at the United Nations Summit in September 2015. These goals were established to be achieved over the 15-year period from 2016 to 2030 by all 193 UN member states, with the shared aim of building a more sustainable future.
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Mominoki Farm
Through agricultural production in the local Hakuba area, we actively contribute to the surrounding community. The crops harvested at Mominoki Farm are used as ingredients in the hotel’s cuisine, allowing our guests to enjoy fresh, locally grown produce during their stay.
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Hakuba Gibier Workshop
In partnership with the local hunters’ association, we responsibly manage wild deer and boar populations and serve sustainably sourced gibier cuisine at our restaurant.
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The Forest Glamping & Grill
Operated as a place to experience Hakuba’s natural resources, the site is designed to preserve the forest as much as possible, minimizing tree removal and making use of the land’s natural terrain.
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EV Charging Station
To help reduce greenhouse gas emissions, we encourage the use of electric vehicles and provide on-site EV charging facilities. Please note that standard charging stations are currently available.
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Early Morning Satoyama Trekking
Our dedicated guide leads early morning walks through Hakuba’s satoyama landscapes, offering guests an opportunity to enhance their well-being while discovering the region’s rich natural environment and cultural heritage.
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Adoption of Refillable Pump Bottles
We have replaced individually packaged toiletries with refillable pump bottles to reduce plastic waste.
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Workation Hakuba
Workation Hakuba has opened with facilities ideal for resort-style remote work. The space is equipped with displays, power outlets, and high-speed Wi-Fi, as well as audiovisual equipment including a projector and wireless microphones for meetings.
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Guests can enjoy a balanced stay where parents work comfortably while children make the most of the resort experience.
